Leftovers for breakfast.
This is what we served for dessert when we had company over for dinner Monday. Fixings for this one grabbed from the refrigerator this morning and put together for breakfast. This is the last until I make more. …
Homemade cream puff, filled with homemade vanilla pudding, topped w/ a sauce made by nuking chocolate chips and a bit of butter. (The dessert Monday was a bit less slapped together.)
Breakfast of Champions
Now that looks like a good cream puff.
I prefer pie for breakfast though. I feel the fruit justifies it.
Comment by teacake — May 17, 2010 @ 6:22 pm